I invite all of you to join me in sharing our stories with each other. Please fill out this survey and maybe you will be next week’s Talk To Me Tuesdays featured love story! Share your thoughts at the Love Quest Survey. Meet Paul. A man in his 50s from Dorval. Here are his Love Quest Survey Answers (you can always tell by the length of...
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Episode 9: Weekly Inspiration I am alone on the desert plain of lost love. There seems no escaping the sun that is draining my existence. My heart feels like it has gone to dust Like grains through an hourglass passing through me slowly and painfully. Becoming one with the sand beneath my feet Will my broken heart engulf my entire being. Like quicksand that could...
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Episode 7: Weekly Inspiration We sit in silence…..reflecting on who we are….what did I do today and what will I do tomorrow. Curious to know what awaits the awakening of a new day when the sun comes up. Tonight …. imagine the dark sky is a canvas only you can paint ….all the different shades of black…blue….maybe hues of grey ….the endless night...
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Ingredients 6 small new potatoes 1 large tomato 2 sprigs basil 1 shallot 1 tablespoon balsamic vinegar 2 tablespoon olive oil 1 tablespoon Dijon mustard 2 oz. (60g) lettuce in season 1 pork tenderloin weighing about 1 lb. (450g) 1 egg 2 tablespoon flour 4 tablespoon breadcrumbs1 cup (25cl) peanut oil Preheat oven to 400 F (200C) Wash and wipe the potatoes, cut in...
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Ingredients 8 new carrots 4 new turnips 5 oz (150g) string beans 5 oz. (150g) mixed salad leaves 1 sprig basil 1 sheet ready-to-cook pastry 3 tablespoon granulated sugar 3/4 teaspoon ground pepper 1/4 teaspoon kosher salt Preheat oven to 350 degrees F (150C) Wash and peel the carrots, turnips, and beans. steam for 10 minutes, and set aside. Wash and drain the sale leaves,...
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Ingredients 4 conchiglioni (large pasta shells) 7 oz. (200 g) cooked shrimp 2 tablespoons pesto 8 black olives 2 sprigs of basil 4 tablespoons olive oil Cook the pasta for 15 minutes in a large pot of boiling salted water to which you have added 1 table spoon olive oil. Rinse in cold water. Shell the shrimp, discarding the heads., and mix with the pesto....
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